Indian cuisine is diverse as the sub-continent embraces a number of diverse ethinicities living in harmony. India is characterized by varied climatic conditions, various religious sects and has embraced people from other parts of the world since time immemorial. Each group/region has influenced cooking in many ways right from the choice of ingredients to the techniques of cooking. Thus we have Palakkad, Kashmiri, Maharashtrian, Konkan, North-Eastern, Gujarati, Parsi, Marwadi, Bengali, Andhra and Lucknowi cuisines to name a few, each having its own unique taste and variety.
We – Alka @ Sindhi Rasoi, Madhuram @ Eggless Cooking, Nags @ Edible Garden, Sailu @ Sailu’s Kitchen, Sia @ Monsoon Spice, Srivalli @ Cooking 4 all Seasons, Trupti @ The Spice Who Loved Me, Vani @ Mysoorean, Viji @ Vcuisine (Private blog) and I – endeavour to showcase Indian cuisine from various regions under one roof bringing you the nitty-gritties of basic Indian delicacies alongwith the exotic.
Do visit us here and stay tuned for a colourful culinary journey.
Congrats
congrats on your new begining will follow you in that blog too
Awesome beginning! I already visited & will .. subscribed.
Great, waiting for ur post!
What a great idea. Looking forward to seeing what the new blog brings.
Sounds interesting cant wait to see how and where the journey wil take us… Great effort…
Good luck with the new venture!!
Good luck Harini..sounds great.
Very nice concept….. love to see good things like ur blog…… Nice “DUS” team for the new blog
congrts,..will be waitin for next post..
Good luck with the new blog.
Good luck with your new blog. It’s a great idea.
CONGRATS Waiting for delicious posts in BC
Congrats..thats a new venture…have a gift for u dear….please do collect it
Did you get my mail for RFRU-strters.I think you had given a new mail id.Do let me know
Hi dear,
Please grab your award from my blog.